Cheesy Potato and Broccoli Bake

This recipes is from a wonderful CSA in Wisconsin – Vermont Valley Farm 6-8 medium sized Potatoes 1-2 heads Broccoli 1 lb cheese, graded or ½ lb. crumbled feta 1 cup Onions Minced Garlic 1 bunch Chives, chopped 6 T butter 1 T Rosemary Salt and pepper 1.)...

Potato Pancakes with Fruit Sauce

This recipe is from a wonderful CSA in Wisconsin – Vermont Valley Farm – 10 medium potatoes 1 t salt ½ t pepper 6 T butter 6 apples 8 oz raspberries (fresh or frozen) 1 t cinnamon (or more to taste) 1.) Dice potatoes and boil until tender. Transfer...

Swiss Chard Pie

This recipe is from a wonderful CSA in Wisconsin – Vermont Valley Farm – 1 onion, chopped  1 bunch Chives minced 2 tablespoons oil  1 bunch Swiss Chard 6 eggs    1 cup shredded cheese 1 teaspoon salt   2 pie crusts Heat...

Swiss Chard & Rice Casserole

2 cups brown rice (cooked with 3 cups water) Diced onion, about 1 cup About 1 lb. swiss chard, chopped 1 t salt Minced Garlic ¼ to ½ t cayenne ½ t paprika Black pepper to taste ½ cup sunflower seeds 2 beaten eggs 1 ½ cups grated...

Spinach & Broccoli Enchiladas

1 medium Onion, chopped 1 t. olive oil ¾ – 1 lb. Spinach 1 c. finely chopped Broccoli 1 cup picante sauce, divided  (Use thick, spicy, chunky salsa or picante sauce) 1/2 t. garlic powder 1/2 t. ground cumin 1 c. (8 oz.) cottage cheese 1 c. shredded...

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