by Justine Denison | Aug 28, 2013 | Delicious Recipes
8 tablespoons (1 stick) chilled unsalted butter, cut into 1/2-inch pieces 1 cup chopped onion 1 3/4 cups yellow cornmeal 1 1/4 cups all purpose flour 1/4 cup sugar 1 tablespoon baking powder 1 1/2 teaspoons salt 1/2 teaspoon baking soda 1 1/2 cups buttermilk 3 large...
by Justine Denison | Aug 28, 2013 | Delicious Recipes
12 ounces penne pasta 1/3 cup extra-virgin olive oil 4 garlic cloves, chopped 1-2 bunches broccoli rabe, chopped 8 anchovies, chopped (optional) 3/4 teaspoon dried crushed red pepper 1 pound tomatoes, diced 1 cup chopped fresh basil, divided 2 tablespoons fresh lemon...
by Justine Denison | Aug 28, 2013 | Delicious Recipes
1 paper-thin, lengthwise slice of a large cucumber, for garnish Ice 1/4 teaspoon finely chopped dill, plus 1 dill sprig, for garnish 1 tablespoon agave syrup 1 tablespoon fresh lemon juice 1 tablespoon fresh lime juice 1/4 cup fresh cucumber juice (see Note) 1/4...
by Justine Denison | Aug 28, 2013 | Delicious Recipes, Salads
Bell and Hot Peppers Tomatoes Garlic & kosher salt Onion – chopped into thin lengths Red wine vinegar Good olive oil Plenty of kosher salt PEPPERS & TOMATOES Trim the peppers (use a mixture of bell peppers and hot peppers (poblanos, jalapenos, or...
by Justine Denison | Aug 28, 2013 | Delicious Recipes, Salads
1-2 pounds red potatoes, scrubbed well and cut into 3/4-inch pieces Coarse salt and freshly ground pepper 2 tablespoons white-wine vinegar ...
by Justine Denison | Aug 28, 2013 | Delicious Recipes
Recipe courtesy Food Network 4 large plum tomatoes Salt and sugar 1 1/2 pounds zucchini 1 teaspoon salt 3 shallots, sliced 2 tablespoons olive oil 3 tablespoons fresh parsley 1 1/2 teaspoons fresh thyme 1/2 pound grated Gruyere Preheat the broiler. Cut the...
