by Justine Denison | Aug 28, 2013 | Delicious Recipes
Grilled Scallions with Sesame Oil The intense heat of the grill or broiler caramelizes the natural sugars in scallions as they cook, making them exquisitely sweet and tender. Toasted sesame oil gives them a special nutty flavor. Serve these whole as a delicious...
by Justine Denison | Aug 28, 2013 | Delicious Recipes
3-4 small zucchini and yellow squash Fleur de sel and white pepper Kernels from 4-6 ears of corn 3-5 tablespoons extra-virgin olive oil 1 bunch fresh basil 2 teaspoons butter Cut the zucchini in half lengthwise and then make several shallow slashes in...
by Justine Denison | Aug 28, 2013 | Delicious Recipes, Pizza
1 garlic clove, chopped 3 tablespoons extra-virgin olive oil 1 medium yellow squash 2 balls pizza dough, rolled out and chilled For pizza dough: * 2/3 cup lukewarm water * A 1/4 ounce package (2 1/2 teaspoons) active...
by Justine Denison | Aug 28, 2013 | Delicious Recipes
2 cups flour 4 teaspoons baking powder 3 tablespoons white sugar 1/2 teaspoon salt 1/2 teaspoon cream of tartar 1/2 cup butter or margarine 3/4 cup milk 1/2 cup shredded Cheddar cheese 1 tablespoon chopped fresh thyme Preheat the oven...
by Justine Denison | Aug 28, 2013 | Delicious Recipes
(Adapted from Mark Bittman’s How to Cook Everything) 2 cups all-purpose flour (You can mix half white with whole-wheat flour) 1 scant teaspoon salt 3 teaspoons baking powder 1 teaspoon baking soda 2 to 5 tablespoons cold butter (…but may use about...
by Justine Denison | Aug 28, 2013 | Delicious Recipes
(Gourmet) 1 medium rutabaga 3/4 pound carrots 1 1/2 tablespoons unsalted butter 1/2 teaspoon sugar Trim peel rutabaga and carrots. Cut into 1-inch pieces. In a steamer set over boiling water steam turnips and carrots separately, covered, until just...
