Chive-Infused Olive Oil

3/4 cup extra virgin olive oil 1/2 cup (1-inch slices) fresh chives 1/2 tsp salt Place all ingredients in a blender; pulse 6 times or until chives are very finely minced. Strain mixture through a fine sieve into a bowl, and discard solids. Store in refrigerator in an...

Grange Hall Beet and Potato Latkes

(from The Greenmarket Cookbook) 2-3 medium potatoes, peeled and coarsely grated 2 medium beets, peeled and coarsely grated 1 small onion, coarsely grated 1 large egg, lightly beaten 1/4 cup flour 3/4 tsp salt and pepper to taste 1/3 cup canola oil Rinse grated...

Sizzling Eggplant Salad

Olive Oil 1 large eggplant, peeled and sliced 1/2 inch thick 1 cup fresh salsa (recipe below) 12 oz black beans 1-2 tbsp lime juice sea salt and freshly ground pepper Preheat gas grill or prepare charcoal fire. Brush oil onto one side of eggplant slices, place on...

Dill Ideas

Dill Ideas   Tuna salad with high-quality tuna, white beans (cannellini), sliced scallions, dill, lemon and olive oil.   I love dill in mashed potatoes or on cottage cheese & tomatoes. Smoked salmon with thin sliced red onion, capers, and dill – to...

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