Delicious Recipes

Chicken and Bok Choi Soup

(Kansas CSA Farm) 2 large chicken breasts 2 small or one large head of bok choi finely chopped 3 cloves garlic 1 TB Olive Oil 1 TB Tamari Soy Sauce 4 cups chicken broth or 4 cups water and chicken bouillon one handful of angel hair pasta cooked (about 3-4 cups cooked)...

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Bok Choi

(Broccoli Raab will work as well) (Steamykitchen Blog)   1 1/2 pounds bok choi 1 1/2 tablespoons vegetable oil 1-2 cloves garlic, finely minced 1 teaspoon grated fresh ginger 3 tablespoons broth or water (or 2 tablespoons broth/water + 1 tablespoon wine) Salt to...

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Roasted Potatoes with Leeks

(abushelofwhat?.com Blog) 4-6 potatoes one small leek, cut lengthwise in half, washed, and sliced 1/2" thick olive oil kosher salt, sea salt, or some sort of coarse salt (table salt just won't do) fresh ground pepper  (if you want a little herb flavor,...

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Turnip Salad with Apples and Lemon Dressing

Raw white turnips are sweet, with a tender-firm crunch. In this refreshing salad, lemon juice and tart, crispy apples accentuate both of these qualities. For a sweet treat, try tossing in some raisins, or top with chopped and freshly toasted pecans or walnuts....

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Turnip and Turnip Greens Soup

Recipe from "The Art of Simple Food" by Alice Waters   Remove the greens from: 1-2 bunches of young turnips with greens        Trim and discard the stems from the greens. Wash and drain the greens and cut them into 1/2-inch...

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Celeriac Slaw

1 Celeriac; grated thin 2 Carrots; grated thin 1 Head Savoy cabbage; chopped fine 1 Red onion; sliced thin 1/4 c Red wine vinegar 3 Tbl Sugar   Use regular mayonnaise or the following:   Saffron Mayonnaise 3 Egg yolks 1 tb Dijon mustard 1 tsp Salt 1 pinch...

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Celeriac Potato Cake

3 c Grated potatoes; (peeled then steamed; grated and chilled) 3 c Grated raw celeriac 1/2 c Sliced green scallions Salt and freshly ground black pepper to taste 1/2 c Clarified butter or ghee   In a large bowl, mix together potato, celeriac and scallions. Season...

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French Onion Soup

(Martha Stewart) 4 tablespoons unsalted butter 2 pounds yellow onions, sliced 1/4-inch into half circles 1 teaspoon sugar 1 tablespoons all-purpose flour 1/2 cup dry sherry 3 cups Beef Stock 2 teaspoons chopped fresh thyme or 3/4 teaspoon dried thyme Salt and freshly...

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Spinach Salad with Salmo

(The Bitten Word)   4 skinless salmon fillets (6 ounces each) Coarse salt and ground pepper 10 ounces spinach 3/4 cup crumbled fresh goat cheese (3 ounces) 1/4 cup pecans 1/4 cup Balsamic-Rosemary Vinaigrette         Heat broiler,...

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Balsamic-Rosemary Vinaigrette

   (Makes 3/4 cup) 1/3 cup balsamic vinegar 1 tablespoon Dijon mustard 1 small garlic clove 1 tablespoon fresh rosemary leaves (or 1/4 teaspoon dried) 2 tablespoons water 1/2 teaspoon coarse salt, 1/4 teaspoon ground pepper 1/2 cup extra-virgin olive oil...

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Shallot Dressing

1/2 cup finely chopped shallots 1 tablespoon white-wine vinegar 3/4 teaspoon kosher salt 1/4 cup fresh lemon juice 1/2 teaspoon sugar 1 1/2 teaspoons Asian sesame oil 1/2 cup vegetable oil          Stir together shallots, vinegar,...

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The Bitten Word’s Slow-Baked Apples

   (Adapted from Bon Appétit)   1/3 cup sugar 1/8 teaspoon ground ginger Pinch of ground coriander 4 medium Honeycrisp or Jonagold apples (about 1 1/4 pounds total) 1/4 cup (1/2 stick) unsalted butter, melted 1 tablespoon finely grated orange...

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