Delicious Recipes

Roasted Cauliflower Gratin with Butternut Squash

From a blog called: eatlifewhole.com 2 cups Roasted Cauliflower 2 cups butternut squash, peeled & chopped 3 tablespoons olive oil 1 medium yellow or sweet onion, sliced lengthwise 1 1/2 cups Gruyere cheese, shredded 1/3 cup walnuts, toasted & chopped 1...

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Hakurei Turnip Salad

(From Scratch Club and former CSA Member, Jillian) My favorite way to enjoy hakurei turnips is in a salad. The light peppery sweetness of the turnips shines through. On their own, the leaves aren’t tough but they aren’t exactly tender either. However,...

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Pasta with Cauliflower and Collards

(Martha Stewart) Coarse salt 3/4 pound short pasta, such as rigatoni or penne 1 tablespoon extra-virgin olive oil, plus more for drizzling 1 large shallot, minced 1/3 cup dry white wine, such as Pinot Grigio 1 bunch collard greens, center ribs removed, leaves sliced...

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Sautéed Collard Greens with Raisins

(Martha Stewart) 1/4 cup slivered almonds 1 tablespoon olive oil 1 - 2 bunches collard greens, stalks removed, leaves thinly sliced crosswise 1/2 cup raisins 2 teaspoons white-wine vinegar Preheat oven to 350 degrees. Spread almonds on a rimmed baking sheet, and toast...

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Nurturing Butternut Squash Soup with Parmesan Crisps

(Anni Daulter)   1 Tbl Extra-Virgin Olive Oil 1 Butternut Squash, peeled and cubed 1 yellow onion, chopped 3 garlic cloves, chopped 1 carrot, peeled and chopped 1 (32 oz) container chicken broth  (Vegetable Broth may be substituted) 1/2 cup milk 1 cup water...

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Spicy Yellow Potato and Sweet Potato Fries

(Anni Daulter)   1 tsp ground black pepper 1/4 tsp garlic powder 2 pinches cayenne pepper Pinch of sea salt Extra-virgin olive oil 2-3 yellow potatoes (Satina or Yukon Gold), peeled and sliced into sticks 2 sweet potatoes, peeled and sliced into sticks  ...

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Roasted Cinnamon Apple and Sweet Potato Galette

(Anni Daulter)   1 sweet potato, thinly sliced 1-2 Gala apples, peeled and thinly sliced 1 tsp coconut oil 4 Tbl honey 1 sheet puff pastry, chilled, not frozen 1/2 cup almonds 1 tsp cinnamon, for dusting Whipped cream, for serving   Preheat oven to 350...

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Fall Pumpkin Spiced Cookies

(Anni Daulter)   1 cup whole wheat pastry flour 1 cup oat flour 1 tsp baking powder 1/2 tsp baking soda 1/2 tsp sea salt 1/2 tsp nutmeg 1 tsp cinnamon 1/4 tsp ginger 1/4 tsp allspice 1 tsp vanilla extract 1/2 cup fresh or canned pumpkin puree  (or winter...

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Polenta w/ Swiss Chard & Cheese

2 tablespoons extra-virgin olive oil 1 large white onion, thinly sliced 2 garlic cloves, minced 1/4 teaspoon dried crushed red pepper 1 pound Swiss chard, thick stems and ribs removed, leaves cut crosswise into 1/2-inch-wide strips 3 1/2 cups water 1 teaspoon salt 1...

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Lamb, Potato, and Leek Stew

Martha Stewart “Try this flavorful dish with cubed beef chuck, pork shoulder, or boneless, skinless chicken thighs instead of lamb.”   1 1/4 pounds boneless lamb shoulder, cut into 1-inch pieces Coarse salt and ground pepper 1 bunch leeks (1 1/2...

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Quinoa Pilaf

(Pronounced Keen-wah - a delicious gluten-free grain, similar to couscous) 1 cup Quinoa 2 cups Water 2 Tbl. Olive Oil 2 tsp. minced Garlic ½- 1 lb. Green Beans, ends snipped and beans cut or snapped) 3 Carrots, sliced thinly 2 Tbl. sliced Thyme leaves (Basil...

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