by Justine Denison | Aug 28, 2013 | Delicious Recipes
1 pound dried penne (Gluten free substitute: Quinoa Pasta or any pasta from Bionatura) Coarse salt and freshly ground pepper 1/4 cup extra-virgin olive oil 2 large shallots, thinly sliced 3 small garlic cloves, thinly sliced 1/4 teaspoon crushed red-pepper...
by Justine Denison | Aug 28, 2013 | Delicious Recipes
5-7 medium radishes (about 1 bunch), cleaned, root ends trimmed 6 tablespoons unsalted butter, room temperature One 8-ounce baguette (remember Against-the-Grain gluten-free baguettes!) Coarse salt and freshly ground pepper ...
by Justine Denison | Aug 28, 2013 | Delicious Recipes
One bunch of sweet potato leaves 1-2 hot dried red chilies 1-2 cloves of garlic Salt, soy sauce, pepper to taste 1. Fill a pot with water and put it on the stove over high heat. The pot should be large enough to hold the leaves, and there should be...
by Justine Denison | Aug 28, 2013 | Delicious Recipes
1 large bunch sweet potato greens (about half a pound) 1/2 small white onion, diced 2 tablespoons extra-virgin olive oil Salt and pepper 1 1/2 tablespoons maple syrup Remove sweet potato leaves from stems and set aside. Remove smaller stems from the larger, tougher...
by Justine Denison | Aug 28, 2013 | Delicious Recipes, Soups
(Martha Stewart) 4 tablespoons unsalted butter 2 pounds yellow onions, sliced 1/4-inch into half circles 1 teaspoon sugar 1 tablespoons all-purpose flour 1/2 cup dry sherry 3 cups Beef Stock 2 teaspoons chopped fresh thyme or 3/4 teaspoon dried thyme Salt and freshly...
