by Justine Denison | Aug 28, 2013 | Delicious Recipes
1 whole salmon fillet, about 1 1/2 pounds 2 medium leeks 1 tablespoons olive oil 1 tablespoons butter Salt & pepper 1 lemon, zested & juiced 1 Tablespoon soy sauce 1 Tablespoon olive oil 1 clove garlic Garnish Bunch of fresh dill 1 lemon, sliced Pine nuts,...
by Justine Denison | Aug 28, 2013 | Delicious Recipes
Creamed Scallions (Epicurious) 1/2 cup heavy cream 1/4 teaspoon minced garlic 1-4 bunches scallions, (about 30), trimmed and sliced 1/2 inch thick 2-3 tablespoons cold water 1 tablespoon chopped fresh parsley Bring cream and garlic to a boil in a medium skillet. Lower...
by Justine Denison | Aug 28, 2013 | Delicious Recipes
Baked Spicy Onion Slices (Alice Waters) Onions cooked this way can be served warm or cold, as a side dish or by themselves. Peel them, slice them a half inch thick, season well with salt, and place them on a...
by Justine Denison | Aug 28, 2013 | Delicious Recipes
Agua fresca with cucumber and lime 3-5 whole cucumbers, coarsely chopped (not peeled or seeded) 1/2 cup fresh lime juice 1/2 serrano chile, seeded and minced (or more to taste) 1/8 cup agave syrup Sea salt In a blender, in batches, purée the cucumbers with 2...
by Justine Denison | Aug 28, 2013 | Delicious Recipes
1 tsp. chopped Garlic 1 Tbs. Peanut Oil 1 Tbs. chopped Ginger 1 Cup thinly sliced Chinese Cabbage 1 Cup thinly sliced Carrots 1 Cup Broccoli Florets, cut into small pieces 1 pound Shrimp peeled and deveined Freshly ground Black Pepper 1/4 Cup Low-Sodium Soy...
