Delicious Recipes

Swiss Chard Ricotta Pie

Moosewood Cookbook Recipe! Crust: Cut together 1 cup flour and 1/3 cup cold butter. Use a pastry cutter or 2 forks. When the mixture is uniformly blended, add about 3 Tbl. cold buttermilk (water will work as well) so that the mixture holds together enough to form a...

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Spinach and Basil Lasagna

Spinach and Basil Lasagna   1-2 jars or recipe for your favorite spaghetti sauce 1 (16-ounce) package no-boil lasagna noodles 32 ounces part-skim ricotta cheese 1/4 cup grated Parmesan cheese + more for sprinkling on top 10 ounces fresh spinach, torn 1/2-1 cup...

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Roasted White Turnips

Roasted White Turnips   1 bunch white turnips 1/2 cup breadcrumbs Salt and pepper 1 egg, beaten 1/4 cup butter parsley or basil      In a saucepan filled with lightly salted boiling water, cook turnips until tender, then drain, slice and set aside....

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Sweet and Spicy Slaw

The Slaw: 1/3 cup golden raisins 1 head napa or early green cabbage 2 medium carrots, shredded (2 cups) 1 small apple, such as Granny Smith, cored and cut into 1/2-inch cubes (1 cup) The Dressing: 1/3 cup cider vinegar 1/4 cup honey 2 tablespoons spicy stone-ground...

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Sautéed Radicchio with Honey and Balsamic Vinegar

Sautéed Radicchio with Honey and Balsamic Vinegar 1-2 heads radicchio, cored and torn into bite-size pieces 1 tablespoon extra-virgin olive oil Coarse salt and ground pepper 2 tablespoons balsamic vinegar 1 tablespoon honey Rinse radicchio (leave some water still...

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Crustless Broccoli Cheddar Quiche

ingredients: butter and olive oil coarse salt 1 medium-large bunch of broccoli, chopped, using more florets than stem ½ lb Spinach 1 bunch Scallions 6 large eggs 1/2 cup half-and-half Ground pepper 1/8 teaspoon ground nutmeg 3/4 cup shredded cheddar cheese (3...

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Zucchini Lasagna with Farmer Cheese

Zucchini Lasagna with Farmer Cheese Martha Stewart Living, August 2010 There's no cooking required for this "lasagna" made of garden-fresh zucchini and tomatoes, layered with creamy farmer cheese and basil leaves.   Farmer cheese Salt and pepper...

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Marinated Radish Salad

1 Bunch radishes, thinly sliced or julienned. 6-8 scallions, sliced. 2 Tbsp chopped, fresh cilantro Combine all ingredients together in a bowl. Sprinkle lightly with salt if desired. This salad can be served on its own or over lettuce, using the following dressing...

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Zucchini with Lemon and Thyme

Zucchini with Lemon and Thyme  (Martha Stewart) Zucchini is a good source of vitamin C and potassium, and can be enjoyed raw or cooked. Ingredients 1 1/2 pounds zucchini (about 3 medium) 2 teaspoons plus 2 more teaspoons extra-virgin olive oil Coarse salt and...

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White Bean and Garlic Scape Dip

1/2 cup sliced garlic scapes (4-6) 1 tablespoon freshly squeezed lemon juice, more to taste 1/2 teaspoon coarse sea salt, more to taste Ground black pepper to taste 1 can (15 ounces) cannellini beans, rinsed and drained 1/4 cup extra virgin olive oil, more for...

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Scallion Pancakes

SCALLION PANCAKES Printed from COOKS.COM Read more about it at www.cooks.com/rec/view/0,191,134191-244193,00.html Content Copyright © 2012 Cooks.com - All rights reserved. 2/3 cup flour 1/4 cup warm water 3-4 minced scallions 1/4 teaspoon onion powder sesame...

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