Hearty Peasant Soup

2 tablespoons olive oil 1 medium onion, finely chopped 4 garlic cloves, minced Coarse salt and ground pepper 2 tablespoons tomato paste 2 tablespoons balsamic vinegar, plus more for seasoning, if desired 2 cans (14 1/2 ounces each) diced tomatoes in juice 2 cans (14...

Portuguese Chourico and Kale Soup

Adapted from Rachel Ray   2 tablespoons extra-virgin olive oil 3 medium potatoes, peeled and diced, around 3-4 cups 2 onions, chopped 6 cloves garlic, chopped 2 bay leaves 1 pound kale, stripped of stems, coarsely chopped Coarse salt and pepper 1 can cannellini...

Garlic Scape Pesto

1/2 lb. garlic scapes (chopped into 1" sections)     1 c. organic olive oil     2 c. grated parmesan cheese In a blender, combine the scapes and olive oil. Pour mixture into bowl and blend the cheese in by hand.

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