by Justine Denison | Aug 28, 2013 | Delicious Recipes
5 large eggs 2 1/2 tablespoons extra-virgin olive oil 1/2 medium head cauliflower, cut into 1-inch-wide florets (3 cups) 1 garlic clove, minced 1/2 cup crumbled feta (2 oz) 1/4 cup packed flat-leaf parsley leaves Beat eggs with 1/4 teaspoon salt. Heat oil in a 10-inch...
by Justine Denison | Aug 28, 2013 | Delicious Recipes
1/4 cup thinly sliced red onion 1 cucumber, quartered lengthwise, seeded, and cut crosswise into 2-inch pieces (1/2 cup) 1/4 cup distilled white vinegar 1/4 cup fresh lime juice, plus lime wedges for garnish 2 teaspoons extra-virgin olive oil 1 small yellow onion,...
by Justine Denison | Aug 28, 2013 | Delicious Recipes
1 large sweet potato, peeled and cut into 3/4 inch chunks 1 small (or 1/2 large) head of cauliflower, cut into bite sized pieces 1 onion, cut into 1/2 inch pieces 2 Tbsp canola oil 1/2 tsp salt 2 tsp grated ginger 2-3 Tbsp chopped cilantro 2 Tbsp curry powder 1/2 tsp...
by Justine Denison | Aug 28, 2013 | Delicious Recipes
From a blog called: eatlifewhole.com 2 cups Roasted Cauliflower 2 cups butternut squash, peeled & chopped 3 tablespoons olive oil 1 medium yellow or sweet onion, sliced lengthwise 1 1/2 cups Gruyere cheese, shredded 1/3 cup walnuts, toasted & chopped 1...
by Justine Denison | Aug 28, 2013 | Delicious Recipes
From a blog called: eatlifewhole.com 1 large head cauliflower 3 tablespoons olive oil 2 tablespoons apple cider vinegar Sea salt & freshly ground pepper Preheat the oven to 425 degrees. Cut or tear the cauliflower florets into bite-size pieces. Add to a...
