Delicious Recipes

Recipes from Ellie Markovitch   4 medium Beets, peeled and thinly sliced 2 Tbl Olive Oil, to drizzle over the beets 1 1/2 Tbl Red Wine Vinegar 1/4 tsp Salt Sprinkle Pepper   Combine all ingredients in a bowl. Set aside. When ready to serve, top with...

(from www.jamiesrecipes.com) 1 buttercup squash Extra Virgin Olive Oil salt & pepper 2 T butter 2 c half & half (I used fat free) 1/2 tsp dried sage scant 1/4 tsp cinnamon 1/4 c water 1/2 c grated Parmesan cheese your favorite pasta cooked to al dente Preheat...

4 Tomatoes, finely chopped 1 red bell pepper, cored, seeded, and finely chopped 2 green bell peppers, cored, seeded, and finely chopped 1 medium Onion, finely chopped 1 Tbl Olive Oil 2 Tbl Vinegar Cheiro Verde: “Green smell”:  scallion and parsley...

1 cup fresh sliced strawberries 2 T balsamic vinegar 1 tsp. sugar, or to taste 1/4 tsp. ground black pepper 1/4 cup olive oil   Puree strawberries in blender until smooth. Add vinegar, sugar and pepper until combined. Gradually add olive oil and mix until well...

(Farmer John’s Cookbook) 1/2 cup plus 1 tablespoon extra virgin olive oil, divided 2 red or purple bell peppers, thinly sliced 2 green or yellow bell peppers, thinly sliced 1/4 cup freshly squeezed lemon juice (about 1 large lemon) 2 tablespoons minced parsley 1...

1 chicken, quartered 2 T olive oil 3 cloves garlic 1 large onion 2 or 3 peppers, chopped 1 or 2 zucchini, chopped 3 medium carrots, finely grated 4 cups pureed tomatoes 4 cups chopped tomatoes 2 Tbsp Italian seasoning salt pepper     1/2 lb linguine of...

Everyday Food (January/February 2012) Coarse salt and ground pepper 1 bunch broccoli, cut into 1-inch pieces (about 4 cups) 10 ounces short pasta, such as fusilli 5 teaspoons extra-virgin olive oil 1/2 ounce Parmesan, finely grated (1/4 cup), plus more for serving...

This recipes is from a wonderful CSA in Wisconsin - Vermont Valley Farm 6-8 medium sized Potatoes 1-2 heads Broccoli 1 lb cheese, graded or ½ lb. crumbled feta 1 cup Onions Minced Garlic 1 bunch Chives, chopped 6 T butter 1 T Rosemary Salt and pepper 1.) Cut...

1 medium Onion, chopped 1 t. olive oil ¾ - 1 lb. Spinach 1 c. finely chopped Broccoli 1 cup picante sauce, divided  (Use thick, spicy, chunky salsa or picante sauce) 1/2 t. garlic powder 1/2 t. ground cumin 1 c. (8 oz.) cottage cheese 1 c. shredded cheddar...

This recipe is from a wonderful CSA in Wisconsin - Vermont Valley Farm - 10 medium potatoes 1 t salt ½ t pepper 6 T butter 6 apples 8 oz raspberries (fresh or frozen) 1 t cinnamon (or more to taste) 1.) Dice potatoes and boil until tender. Transfer to bowl; add...