Chilled Cucumber-Mint Soup

4 cucumbers, peeled, seeded, and chopped (about 4 cups) 1 to 2 cups water 2 cups plain yogurt (or 1 cup plain yogurt combined with 1 cup sour cream) 1 clove garlic, peeled and smashed Several fresh mint leaves 2 tablespoons fresh dill or 1 teaspoon dried dill 1...

Butternut Squash and Pear Soup

1 butternut squash – peeled, seeded, and roughly chopped 1 yam or sweet potato, peeled and roughly chopped 2 pears (bosc works well), cored and roughly chopped (not overly ripe) 1 onion, peeled and chopped 1/2 cup coconut milk 6.5 cups vegetable broth 1 cinnamon...

Tuscon Carrot Top Soup

3 T Olive Oil 1 Medium onion, diced 2 Carrots, diced 1 Stalk celery, diced 3 Cloves garlic, minced 1/2 t salt 1/2 t pepper 6 Cups vegetable broth 1/4 Cup rice uncooked 1 1/2 Cups carrot tops, chopped 1/4 Cup parmesan cheese Sauté onion, carrots, celery and...

Chilled Cucumber Soup

Ingredients: 1 cucumber  1 clove garlic  1 quart buttermilk  1 knife tip ground cumin  1 Tablespoon fresh dill, chopped  Salt and pepper to taste  Dark bread Directions: Peel and seed cucumber. Cut slices in finger-thick chunks. Put in...

Cream of Garlic and Edamame Soup

2 Tablespoons Olive Oil 1 Bulb Garlic, separated into cloves and peeled 2 Bay Leaves 3 cups shelled Edamame 5 cups chicken or vegetable broth 1/4 teaspoon salt 1/4 teaspoon ground black pepper 1 cup heavy cream Heat the oil in a large saucepan over medium-low heat....

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