by Justine Denison | Aug 28, 2013 | Delicious Recipes
4 tablespoons canola oil 1 head chinese cabbage, rinsed, drained, shredded 4 scallions, sliced 1 cup shredded carrots (optional: Broccoli, Cauliflower, or Bok Choi – sliced thinly) Sauce: 6 tablespoons sugar 2 tablespoon rice wine vinegar 1/2 cup soy sauce In a...
by Justine Denison | Aug 28, 2013 | Delicious Recipes
(Serves 2 as a main course or four as a side dish) 1/3 box of spaghetti 5 or 6 garlic scapes, sliced thinly 6 sun-dried tomato, sliced thinly 1 bunch Bok Choi or Broccoli Rabe ½ cup flat leaf parsley or basil Zest of one lemon Juice of one lemon 1 cup chicken...
by Justine Denison | Aug 28, 2013 | Delicious Recipes, Soups
2 tablespoons olive oil 1 medium onion, finely chopped 4 garlic cloves, minced Coarse salt and ground pepper 2 tablespoons tomato paste 2 tablespoons balsamic vinegar, plus more for seasoning, if desired 2 cans (14 1/2 ounces each) diced tomatoes in juice 2 cans (14...
by Justine Denison | Aug 28, 2013 | Delicious Recipes
3 tablespoons vegetable broth 2 tablespoons Chinese rice wine 1 teaspoon sugar 1 teaspoon cornstarch 1 teaspoon salt 2 tablespoons vegetable oil 1/4 teaspoon sesame oil 1 -2 crowns of Broccoli 2-3 Summer Squash and /or Zucchini, sliced very thinly 1/4 pound shiitake...
by Justine Denison | Aug 28, 2013 | Delicious Recipes
Frittata with Leafy Greens 1 bunch leafy greens (spinach, kale, broccoli raab, or collards)) 3 eggs 2 tablespoons chopped chives 2 tablespoons olive oil 2 large shallots, peeled, chopped and sliced 3 tablespoons chopped Italian parsley Salt and pepper 1. Strip...
