½ cup Balsamic Vinaigrette
1 tsp. Basil
3 medium apples, cored and diced
1 medium red onion, peeled and sliced
1 medium green pepper, cut into matchsticks
1 lb. zucchini, cut into matchsticks
In a large salad bowl, combine dressing, basil, and ground pepper.
Add apples and vegetables and toss lightly to coat.
Cover and chill at least 2 hours.
Just before serving, toss again and serve cold.